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Old Fashioned Sugar Cookies
3 cups flour
1 tsp baking soda
1/4 tsp salt
1 3/4 cups sugar
1/4 cup packed light brown sugar
1 TBS finely grated lemon zest plus 1 TBS fresh lemon juice
(I have omitted this, my kids didn't like the zest)
1 cup unsalted butter (2 sticks) Softened
2 large eggs
Sanding sugar for sprinkling, or Sprinkles
1. In a large bowl, combine all the dry ingredients, (flour, baking soda, and salt) mix with a whisk to combine. In a mixer, or by hand, cream the butter, then add the sugars, eggs, lemon zest, and lemon juice. Mix for 2 minutes. Slowly add the dry ingredients, and mix for 1 more minute.
2. Scoop dough using a 2 inch ice cream scooper or 2 tablespoons, 2 inches apart on a greased cookie sheet. Flatten cookies slightly with a spatula, and sprinkle with the sanding sugar, or sprinkles.
3. Bake at 350 until gold brown about 10 - 15 minutes. Let cool and ENJOY!!!!
3 comments:
I'm going to try these. I think I'm having company tomorrow. Not sure with the snow coming. But these look easy and I don't have to roll them out!
Nice who's coming? They are so very easy and yummy too
Maybe the Brickers, but I don't think so. They're suppose to come around 5 and the snow is suppose to be heavy after 3 :(
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